Food Sensitivity Testing and Consultation

Identifying your food sensitivities can be the missing link for resolving stubborn, chronic health issues. Testing helps you quickly identify foods that are standing in the way of optimum health.    

 

This is a home test sent via mail to you with easy-to-follow instructions on how to do the test and information for mailing it to the lab.  It evaluates 96 foods and tests both cooked and raw versions of the foods because proteins can change when heated (many tests don't do this).  The test is run twice to ensure accuracy.  The follow-up consultation to review results is included and conducted via telephone.  Generally the turn-around time for results is 10-14 days from the time the test is mailed.  Once the results come in, you will be contacted via email to set up your consultation.

 

It is estimated that 75% of people suffer from food sensitivities (otherwise known as delayed or hidden food allergies).  Food sensitivities involve an immune response in the body and can result in a variety of nagging symptoms.   It differs from a food immediate allergy.

 

Symptoms may include one or more of the following chronic or persistent issues:

 

  • migraines/headaches

  • sinus infections

  • joint pain

  • irritability and mood problems

  • digestive problems (diarrhea, bloating, gas, abdominal pain, acid reflux)

  • skin rashes 

  • eczema

  • acne

  • fatigue

  • stubborn weight and more

 

Unlike immediate food allergies, the symptoms of a food sensitivity have a delayed response and may not manifest for 2-20 days.  This makes them difficult to identify. Testing gives you a clear picture to start your path towards better health.  

 

Optional coaching support is available once your hidden food allergens have been identified in order to assist you in making your new lifestyle transition. 

     Food Sensitivity Test AND Consultation

    $265.00 includes mailing & handling

*HSA or Flexible Spending Accounts may be used to pay for Food Sensitivity Tests.  Check your plan.

Testimonials:

"For years I have had digestive problems of all kinds which has caused interruptions in my lifestyle. For the past 4 months most days I was nauseous behind belief. I had to eliminate exercise, cancel some client appointments and other days I would just fight through it.  Health is a big priority for me so finally I took action and had food sensitivity testing done and about 10 days ago we had a comprehensive consult to discuss the results.  I had a high reaction to dairy, sugar cane and bananas -- food I was eating fairly often.

 

Since eliminating those foods from my diet I have not been nauseous for one minute. I feel better than ever.  I highly recommend Yvonne if you have digestive or other health issues and not sure why! No one should go through life feeling sick and Yvonne has a wonderful way of sharing her knowledge in a very compassionate way.

It's easy."

Sandy D.,  Amherst NH

"I had grown weary of having an achy body, brain fog and fatigue and decided to consult Yvonne for help.  She recommended a food sensitivity test to detect hidden food allergies.

I wasn't surprised by the foods that were highlighted in the test results, but I was pleasantly surprised how quickly many of my complaints resolved after eliminating those reactive foods.  Thanks Yvonne!  I have more energy, clearer thinking and relief from my chronic aches. 

Sandy P., Bedford NH

I am a 45 year old woman, in good health, but I was having frequent headaches and I could not figure out the source of the problem. I was eating well, exercising most days, sleeping well and overall leading a pretty health lifestyle. But lately I couldn't control the sometimes debilitating headaches I was having. I starting to think it was due to either hormones or the type of food I was eating. I decided to do the Food Sensitivity Test with Yvonne.

 

The results came back with a high sensitivity to wheat/gluten, among other food items (cheese, bananas, etc). As soon as I received the results from the food sensitivity test, I started by eliminating foods that contained gluten (which was surprisingly easier than I thought it would be). I also eliminated all my other foods that ranked "high" in sensitivity. Within a week I began to feel much better. It has been well over two weeks since I've had a headache. Overall I feel much better, which is a life saver!! It was so interesting to see what sensitivities I had and that by simply eliminating or reducing my intake of those foods could make me feel that much better!

Amanda N., Ayer MA

Inspired Life Wellness™ is a trademark of Inspired Life Wellness LLC.  Information provided on this website is for educational and informational purposes only and is not intended to diagnose or prescribe.  Consult a physician or other healthcare provider regarding any opinion or recommendation with respect to your condition or symptoms.